Transform your next meal into a culinary masterpiece with our mouthwatering BBQ Tenderloin recipe! This tender, juicy cut of meat, marinated to perfection and grilled with this flavourful BBQ sauce, promises to be the star of your backyard barbecue. Whether it’s a family dinner or a summer party, this BBQ Tenderloin will leave everyone asking for seconds.
Ingredients:
- 1 whole tenderloin, trimmed (serves 4-6 people)
- Salt and black pepper to taste
- BBQ sauce of your choice (Spicy or Herbed Crusted)
- Olive oil for searing
Instructions:
- Preheat your grill to medium-high heat.
- Season the tenderloin generously with salt and black pepper.
- Heat a cast-iron skillet or grill pan over high heat. Drizzle olive oil over the skillet.
- Sear the tenderloin on all sides for 2-3 minutes per side until nicely browned.
- Remove the tenderloin from the skillet and let it rest for a few minutes.
- Brush the BBQ sauce of your choice (Spicy or Herbed Crusted) over the tenderloin, covering it evenly.
- Place the tenderloin on the preheated grill and cook for about 20-25 minutes, turning occasionally, until it reaches an internal temperature of 145°F for medium-rare.
- Once cooked, remove the tenderloin from the grill and let it rest for 10 minutes before slicing.
- Slice the tenderloin into thick slices and serve with additional BBQ sauce on the side.
- Enjoy your perfectly grilled BBQ tenderloin with your loved ones!
Serve with your favourite veggie and salad. Enjoy!
